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Frais Embal is a Boulogne-based fish processing company founded in 1992 that processes and supplies boneless fish and related fish products to wholesale customers throughout France . Frais Embal specialises in packaged fresh and frozen fish primarily serving large distributors and caterers , and the company has achieved consistent growth by attaining a key position in the international fish market , and proprietary technologies that prioritise environmental sustainability without compromising product quality .

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